$10 Food and Drink Menus*
Available every Tuesday, Wednesday, Thursday, and Sunday
*Not available in conjunction with any other promotions
Natural oysters - mignonette, kawakawa oil GF/DF (2)
Wood roasted oysters - chicken fat butter, brioche crumb (2)
Baked mussels, coconut cream, crispy shallots GF/DF (3)
+ Smoked fish pate GF or Palusami dip V
/
GF
Rēwena Flat Bread
Herb butter, flax seed dukkah VO
+ Smoked fish pate GF or Palusami dip V
/
GF
Edamame, soy sesame chilli oil, lemon V/GF
Pork belly donuts, kewpie, pickled cabbage (2)
Ika Mata, diced fish, lime, coconut cream, coriander, prawn crackers GF/DF
Huli Huli chicken skewers, pineapple salsa GF/DF (2)
Prawn roll, kimchi thousand island, lettuce
Fries, fennel salt, aioli or ketchup V/GF
Salt & kawakawa squid, wasabi kewpie GF/DF
Earth cooked beetroot salad, preserved mango, rocket, feta, macadamia nuts GF/VO
Josper roasted sweet corn, herb butter, soubise,
Rose’s peanut chilli crisp GF
Lulu slaw, mung bean, pickled carrot, thai basil V/GF